Sausages

$7.00 GAHDfather Italian Sausage

Sinfully spicy Italian sausage topped with sauteed peppers and onions, and nestled in a semolina-dusted roll. FUHGEDDABOUDIT! This is one offer you just can't refuse.

$7.00 Milwaukee Brat

Milwaukee may be synonymous with beer dynasties and The Fonz, but when bratwurst was introduced in 1953 at the Milwaukee County Stadium, "brats" became instant sports stadium fare. After the visiting Brooklyn Dodgers' Duke Snider brought brats back to NYC, national interest ensued. We grill the delectably heady sausage link to charred perfection. Then, we top it with sauerkraut and mustard for a wonderful tangy kick. Tip: Watching Happy Days reruns will enhance your dining pleasure.

$7.00 Maxwell Street Polish

Plump, flavorful and loaded with snap, Vienna Beef Polish Sausages are made with a century-old family recipe featuring fresh, domestic beef and a secret blend of spices. Hardwood hickory smoking adds the famous Vienna taste to every hearty Polish Sausage. Nestled in a toasted bun with mustard, grilled onions and sport peppers.

$.50 Baked Beans

$.50 Cheez Whiz

$.50 Coleslaw

$.50 Cream Cheese

$.50 Cucumber

$.50 Green Pepper (raw or grilled)

$.50 Hot Giardiniera Peppers

$.50 Jalapenos

$.50 Neon Green Relish

$.50 Onion (raw or grilled)

$.50 Red Onion Sauce

$.50 Scallions

$.50 Sauekraut

$.50 Sour Cream

$.50 Sport Peppers

$.50 Sweet Peppers

$.50 Tomato

$1.00 Avocado

$1.50 Fried Onions, Peppers & Potatoes

$.50 Potato Salad

$2.00 Bacon

$2.00 BBQ Meat

$2.00 Bologna

$2.00 Bulgogi

$1.00 Chili

Our award-winning chili, but without the beans, and slightly thicker to top your dogs with chunky goodness.

$2.00 Corned Beef

$2.00 Fried Egg

$2.00 Pastrami

$2.00 Salami

$7.00 Miami Choripán

Our delicious chorizo sausage is split lengthwise, char-grilled, topped with a large dollop of chimichurri sauce, and served on a crusty roll. Our homemade chimichurri sauce is made from finely chopped parsley, minced garlic, olive oil, oregano, vinegar, and a heavenly mixture of secret spices. As the legend goes, an Irishman named Jimmy McCurry, fighting alongside the Argentine independence movement in the early 1800's, is credited with introducing this sauce to the native population. Eventually the name became corrupted, and Jimmy McCurry sauce became chimichurri sauce.

$7.00 Chicago Style Polish

Vienna all-beef polish sausage (dragged through the garden) topped with mustard, freshly chopped onions, neon green relish, dill pickle, sliced ripe red tomatoes, sport peppers, and piled onto a perfectly steamed poppy seed bun. Topped off with a sprinkle of celery salt.

$.50 Swiss Cheese

$.50 Cheddar Cheese

$.50 Mozzarella

$.50 Provolone

$1.00 Mac & Cheese