- August 7th, 2012 at 11:11 pm
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Plump, flavorful and loaded with snap, Vienna Beef Polish Sausages are made with a century-old family recipe featuring fresh, domestic beef and a secret blend of spices. Hardwood hickory smoking adds the famous Vienna taste to every hearty Polish Sausage. Nestled in a toasted bun with mustard, grilled onions and sport peppers.