Vienna Beef, skin-on hot dog that snaps when you bite it. Then, it's "dragged through the garden," topped with mustard, freshly chopped onions, neon green relish, dill pickle, sliced ripe red tomatoes, sport peppers, and piled onto a perfectly steamed poppy seed bun. Topped off with a sprinkle of celery salt.
Known as the "Kosher Tommy," this is a close cousin to the Baltimore Bologna Dog. Char-grilled Hebrew National hot dog wrapped in fried Hebrew National salami, topped with mustard and a sliced kosher pickle. Served on a toasted bun.
Char-grilled Hebrew National hot dog wrapped in fried Hebrew National bologna. Served on a toasted bun. You don't have to be from Bawlmer (like my honey) to love this dog! Lolly's favorite!
Char-griled Vienna Beef hot dog piled with perfectly cooked bulgogi and delicious kimchi. Served on a toasted bun. A GAHD creation. My sister-in-law and her family will be proud!
Hebrew National or Vienna Beef split and char-grilled, topped with moist and delicious corned beef from award-winning "Corned Beef King," sauerkraut, melted Swiss cheese, and angry sauce. Served on a toasted bun. A GAHD creation.
Hebrew National or Vienna Beef split and char-grilled, topped with moist and delicious corned beef from award-winning "Corned Beef King," coleslaw, melted Swiss cheese, and angry sauce. Served on a toasted bun. A GAHD creation.
Hebrew National or Vienna Beef split and char-grilled, topped with moist and delicious pastrami from award-winning "Corned Beef King," sauerkraut, melted Swiss cheese, and angry sauce. Served on a toasted bun. A GAHD creation.
Hebrew National or Vienna Beef split and char-grilled, topped with moist and delicious pastrami from award-winning "Corned Beef King," coleslaw, melted Swiss cheese, and angry sauce. Served on a toasted bun. A GAHD creation.
Griddled Sabretts or Nathan's Famous (both skin-on) topped with sauerkraut and spicy mustard. Served on a toasted bun (steamed upon request). A simple classic, and Dad's favorite!
Deep-fried Thumann's hot dog, known as a "ripper" because its skin tears and crinkles when it is deep-fried. The oil bath turns the pork-and-beef link rugged, dark, and chewy on the outside, while the interior remains soft and juicy. Garnished with mustard and/or spicy-sweet relish. Choose between "ripper" (standard) or "cremated" (well-done). Served on a toasted bun.
Mesquite-smoked bacon wrapped around a Thumann's dog. The smoky southwest flavor is nestled in a fresh Mexican bolillo roll that creates a soft little boat for the dog. Then, it's topped with a row of homemade baked beans, chopped tomatoes, onions, mayo, mustard and jalapeno peppers.
You'll love this char-grilled Vienna Beef dog and its familiar snap. Smoky and savory, it needs nary a dressing or condiment. Vegas, brothels and heat... need we say more about why our nude dog is named after the saucy state?
This dog's perfect for you whether you're into boycotting Wall Street or high cholesterol. So, embrace your inner-Takoma-Park-resident with this succulent meatless dog. You can enjoy your guilty pleasure, while staying true to your cause at the same time.
Don't forget, you can use our veggie dogs as a substitute for any of our many hot dog combinations, i.e. Chicago, Polish style, Coney, GAHDfather, etc. We even have Italian, Kielbasa & Brat flavored Veggie Dogs!
Cold weather is not the only thing in Minnesota that gives us goose bumps. The corn dog's (said to have originated at the Minnesota State Fair in 1941) sweet and savory, yet unique corny and meaty flavor combination excites both adult and child alike. We fry 'em up to a deep golden brown, so they're crunchy on the outside, but tender on the inside.
An Italian hot dog, also known as a Newark dog, is an all-beef wiener that is deep-fried until its outside is taut enough to crunch. One of these dogs, or preferably two, if you order a double as most people do, are hoisted from the oil and nestled inside a half a round loaf of sturdy Italian bread. Atop the twin tube steaks are piled a mound of sautéed onions, peppers and crisp-fried hunks of potato. Staying true-to-form, we use Best Provision hot dogs.
Char-grilled footlong Vienna Beef dog imprisoned in a Whirly Fries cage. That delicious, snapping dog never had a chance! It's a felony to omit chili and cheese.
They say everything's bigger in Texas, so why not name our monstrous dog after a worthy Texas town? Cowboys and cowgirls should expect this char-grilled Vienna beef, skin-on big boy to need double toppings. Warning: The delicious snap of this dog may cause surfer dudes, Yankees, and Midwesterners to believe they're adept at the mechanical bull upon consumption.
Another GAHD original. I must have been starving when I came up with this doozy of a dog! 100% all-beef skin-on Vienna dog, char-grilled to perfection, topped with corned beef, sauerkraut, melted Swiss, grilled onions, Manhattan onion sauce, fried pickle, and a delicate layer of our angel sauce.
Another GAHD original. I know I was starving when I came up with this dog! 100% all-beef skin-on Vienna dog, char-grilled to perfection, topped with pastrami, coleslaw, melted Swiss, grilled onions, Manhattan onion sauce, fried pickle, and a layer of our angel sauce.
Char-grilled Vienna Beef dog, jammed between a cream-cheese-slathered toasted bun, topped with grilled onions, sauerkraut and spicy brown mustard. Kick it up a notch by adding jalapenos, scallions, red onion sauce, Sriracha and/or bacon.
